These Air-Fryer Meatballs Are the Perfect Party Appetizer

With this easy-to-follow recipe, you can turn frozen meatballs into a delicious party appetizer in just 12 minutes! Get ready to wow your guests - even if your event was thrown together at the last minute. If you have an air fryer and any sort of dipping sauce, you can have these meatballs party-ready fast!

1 (26 oz.) package of frozen beef or turkey mini meatballs Olive oil spray Seasonings like Italian herb blend, BBQ seasoning, salt, and pepper (optional)

[post_page_title]Directions[/post_page_title]

• Preheat the air fryer to 400°F.
• Place 1 batch of meatballs on a parchment-lined air fryer basket. Spray oil on the meatballs. Add seasonings according to your taste. Use tongs to toss the meatballs to ensure they're completely coated in oil and seasonings.
• Cook for roughly 8 to 12 minutes. Remove the meatballs and let them cool for roughly 3 to 4 minutes. Repeat with the remaining meatballs.
• Serve on a platter with a toothpick in each meatball for easy eating. Serve dipping sauces of your choice on the side.

Any dipping sauce will work with these delicious meatballs, but we recommend the following:

• Sweet and Sour
• Teriyaki
• Honey Mustard
• Buffalo
• Parmesan